Recipe by Kristianne of My San Francisco Kitchen.
These No-Bake Banana Bites are one of our favorite things to whip up on a Sunday afternoon to nosh on all week long. They’re perfect for grabbing right before an early morning or late afternoon workout and are a great mix of healthy fats, whole grains, and a touch of natural sugar to give you tons of energy in a pinch.
Makes 2 dozen 1-inch balls
- 1 cup NatureBox Banana chips
- 1 cup rolled oats
- 1/4 cup cocoa powder
- 1/2 cup chunky peanut butter (or other nut butter of your choice)
- 1/3 cup honey
Crush the banana chips with the back of a butter knife (or roughly chop in food processor) and add to a large mixing bowl.
Add the oats and cocoa to the banana chips and mix together. Add the peanut butter and honey and stir well.
Place in the refrigerator and chill for 30 minutes. Once chilled, remove from the refrigerator and form small 1-inch balls with your hands.
Place onto a baking sheet and chill for 15-30 minutes (until firm). Store in a sealed container in the refrigerator for up to one week.
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