by Angie Ramirez of Little Inspiration
We’re well into spring so it’s all about fresh lemonades and seasonal fruit. My daughter loves lemonades and but she loves ice even more. Add a twist to your kids’ favorite summer drinks by adding fresh fruit ice cubes.
Prep time: 5 minutes
- 3 large lemons
- 1/4 cup of sugar
- About 4 quarts water
For the fruit ice cubes:
- Fresh fruit, like raspberries, cherries or blueberries
- Water, as needed
1. Add water to ice cube trays, add 1-2 berries or cherries, and let freeze until ready.
2. Squeeze and strain the lemons. In a large punch bowl or jar, add lemon juice, sugar and water. Add more sugar if desired. Serve with fruit ice cubes.
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Angie shares yummy food, easy DIY crafts, adventures of motherhood, and everything in between on her blog Little Inspiration. Check out more of herhealthy and fun recipes here.