Lemon Blueberry Trifle

We love turning snacks into different snacks! Here, we used NatureBox Lemon Tea Biscuits to create an effortless trifle. Make it for snack time or for dessert!

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Makes: 2 trifles

Prep time: 10 minutes

Ingredients:

  • 8 ounces mascarpone cheese
  • 1 cup light whipped cream
  • 2 tablespoons sugar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon lemon zest
  • 1 cup blueberries
  • 1/2 cup NatureBox Lemon Tea Biscuits

Directions:

1. Whip together the mascarpone cheese, light whipped cream, sugar, lemon juice and zest.

2. Layer blueberries, lemon cream, and Lemon Tea Biscuits in a dessert glass. Serve chilled.

Got a sweet tooth? Try these other no-bake treats!

Get more healthy ideas and delicious snacks by joining NatureBox. Sign up today to get 50% off your first box!

Kristianne is the founder of My San Francisco Kitchen, where she shares everyday recipes that focus on cooking/baking from scratch.